Wash and peel the ginger.

Slice it into thin pieces.

You don’t need a large amount. Fresh ginger has a strong flavor, so a small piece can be enough for the entire recipe.

Step 3: Prepare the Lemons

Wash the lemons thoroughly.

Slice one lemon into thin rounds.

Juice the second lemon and set the juice aside.

Adding the lemon juice toward the end gives the drink a fresher flavor.

Step 4: Simmer the Ingredients

Place the water, crushed garlic, sliced ginger, and cinnamon stick into a saucepan.

Bring the mixture to a gentle boil.

Reduce the heat and simmer for approximately 10 minutes.

There is no need to boil it aggressively.

Step 5: Add the Lemon

Turn off the heat and allow the mixture to cool slightly.

Remove the cinnamon stick.

Add the fresh lemon juice and stir well.

If you prefer a sweeter taste, add a small amount of honey once the drink is warm rather than extremely hot.

Step 6: Strain the Drink

Pour the mixture through a fine strainer to remove the pieces of garlic and ginger.

You can drink it warm or allow it to cool and enjoy it later.

For the best flavor, prepare a fresh batch rather than keeping it for many days.

Why Do People Combine These Ingredients?

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